Jollof coucous
Ingredients 1. 300g couscous 2. Luliu jollof sauce 3. Luliu wok spice mix 4. Luliu turmeric and chilli infused olive oil 5. 2 bags of steam in the bag mixed vegetables. 6. Salt Time 20 minutes Method: 1. Place the Luliu Jollof sauce in a pan and simmer for 5 minutes. 2. Add 100mls of …